Innovation Inventory
Displaying 121 - 128 of 164
AGRiDEE vending machines![]() Country: Germany, Switzerland Stakeholder type(s): Farmer & Cooperative Type: Technological GAIN level(s): GAIN I, GAIN II Website: Link Summary: Landwirtschaftskammer Niedersachsen (Chamber of Agriculture Lower-Saxony, Germany) is implementing vending machines for agricultural fresh food products. This type of vending machines can be... |
Telstar - Freeze-drying solutions![]() Country: Worldwide Stakeholder type(s): Farmer & Cooperative, Industry & Retail Type: Technological GAIN level(s): GAIN I, GAIN II Website: Link, Link Summary: In temporary and perishable products such as fungus/mushrooms and some kind of fruits and vegetables is essential to maintain the quality of them until been consumed. The novelty proposed is the... |
Mobile poultry coops![]() Country: Germany Stakeholder type(s): Farmer & Cooperative Type: Technological GAIN level(s): GAIN I Website: Link, Link, Link Summary: Landwirtschaftskammer Niedersachsen (Chamber of Agriculture Lower-Saxony) supports the mobile poultry farming (organic and conventional). In Lower Saxony, mobile coop systems for poultry are free... |
Mini kiwi fruit plantation![]() Country: Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail, Technology Provider Type: Technological GAIN level(s): GAIN I Website: unknown Summary: This type of fruit was unknown in the consumers layer in Hungary, but consumers are already enjoying the exotic tastes and the healthy eating of the little kiwi berries around the world. They have... |
Post-harvest fungal contamination![]() Country: Stakeholder type(s): Farmer & Cooperative, Policy Maker, Technology Provider Type: Technological GAIN level(s): GAIN I Website: unknown Summary: During the storage, vegetables that have an important period of storage in the cold store after the harvest (fennels, chicory and cabbage head), are perishable and fungal rots shorten their shelf... |
Nutraid - Labeling and nutritional analysis![]() Country: Worldwide Stakeholder type(s): Farmer & Cooperative, Industry & Retail, Technology Provider Type: GAIN level(s): GAIN II Website: unknown Summary: Food Labeling as an effective tool to protect consumer health in terms of food safety and nutrition. Food labels convey information about the product’s identity and contents, and on how to handle... |
Hyperspectral analysis![]() Country: Stakeholder type(s): Industry & Retail Type: Technological GAIN level(s): GAIN II Website: Link Summary: In food manufacture, rapid methods are required to monitor and control production, to ensure consistent quality and to provide safety assurance. Thus, the food production process control has to... |
La Charrette CarsharingCountry: France Stakeholder type(s): Farmer & Cooperative Type: Social, Organizational GAIN level(s): GAIN II Website: Link Summary: 1. **Scenario 1: A producer (called "producer A")** needs to deliver his products and has some space in his car/truck: - He joins the platform (free registration); |