Innovation Inventory
Displaying 41 - 48 of 164
Crowdfunding Country: Netherlands Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail Type: Organizational GAIN level(s): GAIN I Website: unknown Summary: A customer base is time and money intense, but essential for marketing meat which is not sold in bulk. - The customers’ willingness to pay is too low. A reason could be that the customers are not... |
Cooperative Supermarket Country: Worldwide Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail Type: Organizational GAIN level(s): GAIN II, GAIN III Website: Link Summary: In collaborative supermarket sellers and buyers are in direct contact by means of a supermarket that have local, fair and ecologic products. |
Tekeres-Valley Farm diversification Country: Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail Type: Organizational GAIN level(s): GAIN I Website: Link Summary: The Tekeres-valley family estate exemplifies a novel approach to farm diversification. They consider it important to produce special, high quality products, distinguish from other products on the... |
Biodegradable active packaging Country: Stakeholder type(s): Type: GAIN level(s): GAIN I Website: unknown Summary: One of the today’s biggest problem is the nascent waste and littering worldwide. That’s why the reduction of food waste and plastic accumulation, and the change of traditional food packaging... |
INTOFOOD system Country: Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail, Technology Provider Type: Technological GAIN level(s): GAIN I, GAIN II Website: unknown Summary: INTOFOOD is an intelligent system that monitors the energy costs of the agri-food companies mainly characterized by perishable and/or fresh products: organic food, Zero-Km food, certified products... |
EnWave - Dehydration technology Country: Worldwide Stakeholder type(s): Industry & Retail, Technology Provider Type: Technological GAIN level(s): GAIN I, GAIN II Website: Link Summary: The traditional drying process on high temperature negatively affects nutritional properties and sensory properties of products such as flavor and color. Vacuum-microwave technology is a rapid,... |
AgriAware System Country: Stakeholder type(s): Consumer, Farmer & Cooperative, Industry & Retail, Technology Provider Type: Technological GAIN level(s): GAIN I, GAIN II, GAIN III Website: unknown Summary: The AgriAware is a unique system made up of core logic, web interfaces and two different mobile apps, named TrustLabel and FarmerAssistant, for improving awareness of consumers and producers, and... |
ISPC - One-stop shopping Country: Belgium, Netherlands, Luxembourg Stakeholder type(s): Consumer, Industry & Retail Type: Social, Organizational GAIN level(s): GAIN II, GAIN III Website: Link Summary: If the customers’ business is located in the center of Ghent, Kortrijk, Brussels or Liège, ISPC offers an additional delivery service. Customers can place an order and have the products delivered... |