Stakeholder dialogues for bakeries in Italy

Country:

Italy

Project:

LOWINFOOD

Affiliation:

Università della Tuscia

PDF:

Practice-Abstract-1-bakery-stakeholder-dialogue-Italy.pdf

End User:

Industry & Retail

Links:

https://lowinfood.eu/value-chains/bakery/#1664541322417-618119d9-8f87

Authors:

Roberta Pietrangeli; Marco Nasso